Create beautifully decorated layer cakes just like the professionals. With its straight sides, this non-stick pan makes layered cakes quick and easy for optimal presentation. The heavyweight aluminized steel is designed for superior heat conduction and even baking, and its wire rod reinforcement prevents warping. Oven safe to 450°F / 232°C not intended to be used under the broiler. Sharp-edged utensils and knives should not be used. At Chicago Metallic, we believe that serious baking requires serious bakeware. That s why we ve been crafting innovative equipment, for professionals and serious home bakers, for over 100 years. We ve built a global reputation one kitchen at a time. People know our products are built for durability and can be depended on year after year. We re proud to offer three distinct lines of premium bakeware plus stylish, innovative specialty bakeware and baking essentials. The Blackstone Professional line of bakeware makes cooking and baking a delight. The non-stick surface easily releases each recipe and makes clean-up effortless. It s the preferred choice of bakers who understand quality and design, but also want professional-grade durability.
Size: 24.5x4 cm
- CREATE MULTI-LAYER CAKES: This cake pan can be used to create single, double or even triple layer cakes for all types of celebrations it's also ideal for baking cinnamon rolls, fruit tarts, brownies, and more
- DURABLE AND STRONG: The Blackstone Cake Pan is made from heavy-weight aluminized steel for superior heat conduction and even baking and has a reinforced wire rod rom that prevents warping.
- NON-STICK BAKEWARE: This cake pan features an easy release, silicone based, non-stick coating for ease of baking and cleanup oven safe to 450°F / 232°C not intended to be used under the broiler.